Your Nutrition Tips

Episode 12: What are hidden sources of gluten?

Dr. Marianne T. Ritchie June 6, 2022 84

share close

Join us for our twelfth episode of Your Nutrition Tip with host Emily Rubin RD, LDN, a Registered Dietitian for Thomas Jefferson University Hospital Division of Gastroenterology and Hepatology, Thomas Jefferson University Celiac Center, and PR Chair for The Philadelphia Academy of Nutrition and Dietetics.

In this episode, Emily continues her topic on the gluten-free diet and the hidden sources of gluten.

Did you know that restaurants are the number one source of gluten cross-contamination?

French fries, gluten-free pizza, and Asian cuisine including sushi can all contain gluten.

But did you also know that prescriptions, vitamin supplements, and some beauty products can contain gluten?

Your Radio Doctor® host, Dr. Marianne Ritchie, has spent many years teaching medical students, residents, and patients – often one at a time.  As the host of the only all-medical talk radio show in the greater Philadelphia region, she can impact thousands each week. She wants to be your voice… asking questions of experts from top medical centers around the country,  so you can make better decisions for yourselves and your loved ones.

Thank you for tuning in each week and for your supportive emails!

Rate it
Previous episode
Similar episodes

Post comments

This post currently has no comments.

Leave a reply

Your email address will not be published. Required fields are marked *